The Spiked Cider Spritzer [cocktail]

With the cool, crisp weather rapidly approaching, I figured, what better time to experiment with some new Fall cocktails! I mixed around a few different things the other night and came up with something truly amazing.  I mean, deliciously, mind blowing amazing (even the guys loved this one!)Before I started mixing, I knew I wanted a cocktail with a spicy apple flavor, yet light and freshening at the same time. I decided to use a base of champagne (or really any sparkling wine) and doctor it up with some apple liquor and spices…and then of course, fresh sliced apple! I ended up with a crisp, delightful Fall cocktail I’ve named The Spiked Cider Spritzer…

Just in time for the weekend too 😉

The Spiked Cider Spritzer [cocktail]

Serves 4 (for myself however, it only served 2 😉 )

INGREDIENTS

one bottle of champagne (or sparkling wine)

8 oz. Dr. McGillicuddy’s Apple Pie Schnappes

1/4 tsp cinnamon

1/4 tsp nutmeg

one apple cut into thin slices

METHOD

Pour champagne and apple schnappes into a tall pitcher, add cinnamon and nutmeg.  Top with freshly sliced apples, chill for one hour.

Serve chilled (over ice if you prefer).

 

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6 responses to “The Spiked Cider Spritzer [cocktail]

  1. I’m so excited that you are back, and even more thrilled that your babies are healthy! Congratulations, by the way….I know it’s late, but I’m so excited for you.

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